Conshohocken Bakery bought it’s first major oven back in 1987. After it arrived we decided to have it blessed by God. We had it blessed to keep in our Italian family tradition and faith.

So when we bought a brand new oven not too long ago we knew what our priorities were. Family tradition and faith will remain important to us every day as it has been since the Conshy Bakery opened it doors back in 1973.

Click here for more details on the story on NBC News >>